Antigua – Blue Waters Resort & Spa



Why Stay ?

Blue Waters Resort & Spa in Antigua offers a luxurious Caribbean escape nestled in a private bay on the island’s northwestern coast. This family-owned resort spans 17 acres of lush tropical gardens and boasts several freshwater pools and secluded beach coves, providing an idyllic setting for relaxation.

Guests can enjoy a variety of dining options, including three al fresco restaurants serving Caribbean and French-inspired cuisine, all complemented by exceptional service. With accommodations ranging from beachfront rooms to private villas, Blue Waters caters to couples, families, and solo travellers seeking tranquility and elegance in a stunning natural setting.

6-9 km from V.C. Bird International Airport

Brought to you by Travel Directors

What sets the hotel apart?

Seven pools

Three secluded beaches

Three restaurants on site

Yoga and pilates sessions

Water sports - sailing, kayaking, snorkelling and more

Tennis court

10 nights from £5,655 per person

Save £565 per person

Bed & breakfast

Two adults sharing a Deluxe Beachfront Room

Travel on 01 – 11 July 2025

Return flights with British Airways from London

Private transfers

Book by 01 June 2025 - valid for stays up to 19 December 2025

Subject to availability - T&C's apply

Bookable by our partner brand Travel Directors



Top Restaurants Nearby

The Cove Restaurant

The Cove Restaurant

Located within Blue Waters Resort, this elegant clifftop venue combines Caribbean and French cuisine with panoramic ocean views, creating a romantic and refined dining atmosphere.

Sheer Rocks

Sheer Rocks

Situated at Cocobay Resort, Sheer Rocks offers a chic, open-air dining experience with Mediterranean-inspired small plates, perched dramatically over the sea, perfect for sunset cocktails and leisurely lunches.

Le Bistro

Le Bistro

As Antigua’s first authentic French restaurant, Le Bistro delivers classic French dishes with Caribbean flair in an intimate, upscale setting, renowned for its impeccable service and culinary excellence.



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